There are a few people that would tell you that pizza is not a trend, it is a way of life. There are so many pizza lovers out there that can quickly name their favourite pizza when asked. From pepperoni to all-meat, from four cheese to seafood, from thin crust to deep dish.
And when it comes to pizza, oftentimes it is associated with home delivery. Now, according to Delicious, takeaway pizza and pizza delivery statistics has decreased and that is mainly because Australians are now choosing a different approach in food culture. Many Australians are now trying to choose healthier foods. However, that doesn’t mean that pizza is going to be put on the back burner.
The love for pizza is still melty and gooey for a lot of household members. Although they may no longer opt for the commercial slice or frozen alternative, there are still ways to enjoy the all-time favourite treat. You can make pizza on the stove top and in your own oven but your kitchen can offer you so much more.
When you visit the Craftbuilt Kitchens showroom, our expert designers can tell you that you can still use your oven but cook your pizza on a pizza stone. When renovating your kitchen you can go a little more upscale and splash out on a pizza oven. There is nothing more authentic than having a brick oven pizza for dinner. Our designers can even offer tips on how to maintain the stones and ovens.
Whatever you choose, whether it is a pizza stone or a pizza oven, our kitchen designers can help you choose the best oven that fits your kitchen, lifestyle and space. This is a fantastic way to make your own homemade pizzas that are healthier and personal. Because why not? Every pizza is a personal pizza. You can make it gooey, healthier, organic, cheesier and more. And it’s a wonderful way to get some much needed veggies into children who are fussy eaters. Kids would never say no to pizza!
For the best advice on pizza stones and ovens, visit Craftbuilt Kitchens in Brisbane and talk to a qualified designer about your kitchen appliance and oven options.